It all STARTED in 1988 with a dream and a prayer.

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From an early age Javier worked to help his family. He proceeded to work in small pizza kitchen named Rocco's. In a swift fashion, he discovered his love and natural talent for making great Italian food. He developed a flair for combining the perfect amounts of spices and fresh ingredients to create truly flavorful dishes.

 

His knack in the culinary arts developed over the years to the point where many restaurants and pizzerias began to take notice. Javier's popularity climbed as reviews from newspapers and magazines mentioned his name and workplace. In time, the dream of a restaurant to call his won would materialize.

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That dream is now a reality. He named his first restaurant, Rocco's Italian Cafe, honoring the first job that helped him reach and accomplish his goal today.

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Let us give you a taste of this Pizza Chef's love and hard work through the deliciously flavorful food.

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Welcome to Rocco's Italian Cafe.